Showing posts with label German Chocolate Cake. Show all posts
Showing posts with label German Chocolate Cake. Show all posts

Friday, December 13, 2013

A German Chocolate Cake, Just for Me!

      It's time for a German Chocolate Cake! I haven't made one in several years, so I got the ingredients together, (thanks Mom!) and whipped one up. It is delicious! But just don't look at it! I sprayed the pans, instead of using grease and flour. Big mistake! I will not trust that again! The cake stuck so bad, it just crumbled! Glad I wasn't making it for someone else! Randy said it was the best tasting one I ever made!
At least it tastes good! My birthday is tomorrow so that's the reason for the cake. We've bought them from bakeries, but they just don't taste the same as homemade. I think it's the cooked icing. It's like a custard! I could eat it alone!

      I have been searching online for organic dried beans. I found a source, but they were expensive. We went to Publix, a grocery chain in the South. They carry lots of organic food and low and behold, they sell bulk organic food! Like beans, nuts, granola, etc., things I thought I could only find at Whole Foods! Publix is about thirty miles from here, but that's closer than Whole Foods! We are supposed to get a Publix in this area next year. I can hardly wait! I don't buy all organic food, but I am buying more than I did. I like to use organic beans to can. I put up twenty jars of organic black beans this week! We love a jar of black beans! We use them in soup, refried in burritoes, taco meat, etc. My next session will either be red beans or navy beans. Hopefully next week. I go by the directions on pickyourown.org. Canning beans is one of the easiest things to do if you prepare ahead of time! I enjoy the whole process!

       Winterlynn and Riley are here today and are being good! Riley is walking all over the place! I won't get to see Yasmine and Lulu until the twentieth. I miss them when they aren't here! They are getting excited about Christmas, telling me what they want. The innocence of children is so precious!

       I received the Baker's Seed catalog this week and I'm so excited! I can hardly wait to sow seeds and watch them germinate! I have so many seeds that I don't know if I'll order anything, but just looking at the pictures inspire me! Are you getting exited about gardening?

      The weather here has been a bit colder this week with highs in the fifties and lows in the twenties. I can still walk outside in the fifties, but below that, if the wind is blowing, forget it! I don't like walking on the treadmill, but I have to some times. Better than nothing! Christmas is almost upon us. Are you ready? I almost am! Enjoy the season and stay warm! Blessings from Bama!

I've got pancake mix going to the left for the next morning's breakfast, spaghetti and home ground pork for Italian sausage, on the right.

Yummy Italian sausage spaghetti sauce!


Dough made without the bread machine. I did use the Kitchen Aid though. The bread tasted rather blah. I like the bread machine recipe better!

Black beans soaking overnight for the next days canning session.

Canning session in progress.

Filling jars.

I needed an extra eye to boil water, so I got out the Max Burton. It worked, just took forever to come to a boil! I finally put a lid on it to speed things up. The Max Burton is better for smaller pots. I only use it when I have to.

A lot of time is spent waiting on the gauge to reach 10 lbs. of pressure.

I cook chicken on the grill every week for Skylar's lunch. He takes a grilled chicken salad with homemade Parmesan peppercorn dressing, a homemade cookie or brownie, and Kool-Aid! Is he spoiled or what?

Some of the homemade choc. chip cookies.

Don't forget to add vinegar to the canner when adding the water. It will prevent this white film.

The closest we've come to snow in a couple of years! Just a light frost!

Riley running around with big sister's cup!

Big sister is getting so 'grownie' looking!

It may look ridiculous, but it sure tastes good!

Helping Aunt 'FeFe' in the kitchen!